Saturday, September 4, 2010

Ideas For Packing Morning Snack

The EY students have snack each day at 9:30.
To help them to be prepared to engage in learning activities in the later part of the morning, we recommend that snacks be healthful and nutritious.
Also, a personal preference of mine is to limit carbohydrates so that the child still has an appetite for lunch at 11:30.
Here are a few snacks from EY3 for your inspiration.

Cucumbers, half sandwich, whole orange
Fruit and veggies






Dried fruit, raw carrots, chopped fresh pineapple.







Don't be afraid to send a new food and do some trial-and-error. If the cucumber slices keep coming back untouched, try something else!
If they eat only pears and carrot sticks, well, it won't last forever.

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